Private Boaters

Experienced boaters can build their own trip. The Rogue is a regulated-use river from May 15th to October 15th with permits by lottery. Apply for the permit with the Bureau of Land Management. Be sure to book your room at Half Moon Bar Lodge soon after permits are awarded in February’

If you pick up a short notice trip you can check our availability calendar, or call us for availability. Staying at the lodge can make a last-minute trip that much more convenient!

Please be respectful of our no dogs policy.

Private Boater Reservation Policy

Half Moon Bar Lodge recognizes and greatly appreciates its community of private boaters. Private boater reservations can be made starting on February 4th of that permit year. 

Reservation Process

Reservations can be made through the website, halfmoonbarlodge.com

Layover

A layover at Half Moon Bar can be accommodated with prior arrangement and will include a lunch fee of $20. 


Terms and Conditions

Payment

Visa and Mastercard are accepted as card payment. 

Cancellations

Prior to 60 days: Cancellations made prior to sixty days from the stay will receive a full refund. 

Between 60 and 30 days: Cancellations made between sixty and thirty days from the stay will receive a 50% refund of the total amount. 

Less than 30 days: Cancellations made less than thirty days from the stay will not receive a refund. 

Guest Roster and Contacts

Groups are required to designate one person as the Trip Leader (TL). This is the person that is the contact person for the group. The TL is responsible for having a complete and accurate list of all those on the trip and emergency information for each person. 

Gratuities

Our staff works hard to ensure the best possible stay and quality care. Gratuities are always greatly appreciated. We encourage our guests to give appreciation in cash, rather than credit cards. 

Accommodations

Meals and Dietary Requirements

Appetizers, dinner, coffee service, and breakfast are included as part of the stay. The meals are vegetable focused with generous portions of perfectly prepared proteins.  

In order to provide the best possible experience for our guests, we ask that dietary requirements be shared with us. We are able to accommodate the most common of dietary restrictions. We do not have a gluten free kitchen, but are able to accommodate gluten free foods as needed. We will work, within reason, to ensure a comfortable and delicious stay. The earlier they are made available, the better prepared our chefs are able to be. 

Bar

We offer a full bar with signature drinks and a focus on top shelf selections. In the morning, we are able to make espresso drinks. Guests are welcome to purchase from the bar and pay us directly. 

There is a $10.00 corking fee, invoiced upon departure, for wine sourced off premises.

We accept Visa, Mastercard, and cash for these purchases.

Because we are a fully licensed bar, the only alcohol served on the property must be purchased from our bar. We are happy to work on a wine program that can be served with dinner. Please contact us if you are interested. 

Bagged Lunch

Half Moon Bar Lodge would love to provide a bagged lunch to be taken with you and enjoyed on the river. Please give notice if this is wanted to allow our kitchen time to prepare. 

Bagged lunches include a gourmet sandwich, bag of chips, canned soda, an apple or piece of fruit, and Michelle’s World Famous River Cookies. 

Half Moon reserves the right to sneak little snacks and a love note in the bag. 

Price of a bagged lunch is $20. Notice and payment should be made thirty days prior to arrival. 

Swag

We have shirts, hoodies, hats, visors, and stickers available for purchase. 

Arrivals and Departures 

Arrivals and Early Check-In

Check-in is at 4pm, unless prior arrangements have been made. 

Early check-in can be accommodated and may require additional payment. 


Upon arrival, outfitters are to communicate their arrival via walkie talkie located at the tram, or walking up to the grounds. All boxes, coolers, and food containers are to be taken out of the boats and loaded onto the tram along with overnight bags. Anything that is not needed in rooms for the stay will be secured from bears. The bags will be valeted from the tram to a central location for collection. 

Departures and Late Check-Out

Check-out is at 9am, unless prior arrangements have been made. Please allow for time to rerig boxes and coolers into boats if necessary. 

Late check-out can be accommodated and will require prior arrangements and additional payment. 

Emergency and evacuation procedures are available upon request.